80% of the wine matures in stainless steel and 20% in French oak barriques (the duration depends of the harvest). The two lots are then blended and allowed to rest in stainless steel for several months before bottling.
Minimun bottle ageing
Intense dark red fruit and wild berry whit subtle vanil la nuances
Nicely balanced, with smooth tannins and a complex finish
Fresh cheeses and first courses